i'm going to share my favorite recipe for sweet potatoes.
Sweet Potatoes & Pears:
- 1/2 baked sweet potato
- 10-15 raisins
- 1 tsp. wheat germ
- 1 half bartlett pear (very ripe is the best)
- 1 pkg Emerald 100 calorie natural almonds
- ground cinnamon
- Bake the sweet potato just as you would a regular potato in the microwave. i poke holes in mine and wrap it in damp paper towels and put it on the baked potato setting.
- You're only going to use half of the potato, so you can ziploc the other half and save it for tomorrow's lunch.
- chop potato and pears. mix in other ingredients and enjoy!
i have a horrible sweet tooth and this is just the right amount of yummy!
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Tip #1
Boil an entire dozen of eggs. They'll keep in the fridge for a long time. I grab two every morning with my oatmeal and peel them in the car. yeah, i know... I eat two of the whites and only 1/2 of one of the yolks. They're also great for when you get a craving for something. Sea salt works great on them too!